Maati tatva agro Rich in nutrients: Cow ghee is a rich source of vitamin A, D, E & K that is important in ensuring normal cellular function and growth in humans. It also contains a wide range of antioxidants that prevents free radical damage in our bodies which is a major cause of cardiac ailments and specific types of cancer.

• Ancient vedic texts have considered ghee, made from pure cow's milk as a sacred ingredient, a must-have in all homams and yagnas.

Pure Desi Ghee :

• Sasyavat desi ghee is made from A2 sahiwal cow milk curd which is churned using bilona to extract butter which is then used for making ghee.

High Quality :

• While sasyavat A2 pure desi ghee is free from any preservatives, antibiotics, growth hormones, our cows are not forced or injected with hormones to enhance milk production.

Usage :

• The traditional way of consuming desi cow ghee is a spoonful on rice or chapati.

Storage Instructions :

• The best way to store sasyavat A2 ghee is in a cool and dry place with the lid tightly closed. One should hold exercise adequate precaution so as to prevent moisture in the bottle after opening.

Nutritional Values :

• A2 cow ghee helps in stimulating digestion and heal the digestive tract and help improve vision.
• Every home that lights a diya in their pooja room, that diya is lit with Ghee. Diya's lit with Ghee are considered very auspicious and many families place a lit diya at their door steps as a mark of auspiciousness.
• India with its amazing and rich diversity, vibrancy and color, where every few kilometers spoken language or ascent changes, one key ingredient that is common and that which is treated with reverence is Shudh Desi Ghee. While many love to have ghee spread raw over their dal, rice and chapati, it can be used for frying as well, if the temperature is not allowed to go very high. due to its higher smoking point.

Pahadi Cow Ghee is made by following traditional Bilona Method and is 100% Organic from the hills of Himalaya

Gpishree Cow Ghee is a premium-quality ghee made from the milk of healthy, grass-fed indigenous cows. Following age-old traditional methods, our ghee is crafted with care to retain its natural aroma, golden color, and rich nutritional value.

This is pure cow ghee, made up from fresh cow milk, good in taste and color, everyone should have one spoon of ghee for healthier life.